techsoldaten Posted Friday at 05:03 PM Share Posted Friday at 05:03 PM 1 hour ago, Lathe Biosas said: Gah. I need to not look at this thread anymore. It makes me sad when I get up and go to the fridge... At least you have Milos. Stop with the frozen stuff / fast food. Decide what you would rather be eating and make it at home. There are some incredibly simple crock pot recipes that are awesome and will last for weeks. 1 1 Back to top Link to comment https://bolterandchainsword.com/topic/388763-im-baaaaaaaack/page/2/#findComment-6195188 Share on other sites More sharing options...
GrandMagnus Posted Friday at 05:05 PM Author Share Posted Friday at 05:05 PM 1 minute ago, techsoldaten said: At least you have Milos. Stop with the frozen stuff / fast food. Decide what you would rather be eating and make it at home. There are some incredibly simple crock pot recipes that are awesome and will last for weeks. What in Gods name is Milo? Link to comment https://bolterandchainsword.com/topic/388763-im-baaaaaaaack/page/2/#findComment-6195189 Share on other sites More sharing options...
techsoldaten Posted Friday at 05:17 PM Share Posted Friday at 05:17 PM 10 minutes ago, GrandMagnus said: What in Gods name is Milo? Iced Tea. Popular in Texas. Has uses in BBQ. Regular put a half gallon in the water tray for moisture. 1 1 Back to top Link to comment https://bolterandchainsword.com/topic/388763-im-baaaaaaaack/page/2/#findComment-6195191 Share on other sites More sharing options...
Lathe Biosas Posted Friday at 05:24 PM Share Posted Friday at 05:24 PM (edited) 10 minutes ago, techsoldaten said: Iced Tea. Popular in Texas. Has uses in BBQ. Regular put a half gallon in the water tray for moisture. Think it'd from Alabama originally, but it's pretty good. Made with three ingredients: water, pure cane sugar, and fresh-brewed tea. No preservatives or added colors. Been around since WWII (the company, not the jug in my fridge). I do believe though that sugar is the primary ingredient. ☆☆☆ I do have some real food, just not the equipment to cook it properly. Edited Friday at 05:29 PM by Lathe Biosas Apparently, my autocorrect thought it was "flesh" brewed tea and not fresh brewed tea.... 1 Back to top Link to comment https://bolterandchainsword.com/topic/388763-im-baaaaaaaack/page/2/#findComment-6195192 Share on other sites More sharing options...
GrandMagnus Posted Friday at 05:55 PM Author Share Posted Friday at 05:55 PM Now thats a good looking piece of beef. 1 Back to top Link to comment https://bolterandchainsword.com/topic/388763-im-baaaaaaaack/page/2/#findComment-6195195 Share on other sites More sharing options...
Lathe Biosas Posted Friday at 06:19 PM Share Posted Friday at 06:19 PM 22 minutes ago, GrandMagnus said: Now thats a good looking piece of beef. Thanks. Grill it or slow cooker it? Link to comment https://bolterandchainsword.com/topic/388763-im-baaaaaaaack/page/2/#findComment-6195198 Share on other sites More sharing options...
GrandMagnus Posted Friday at 06:25 PM Author Share Posted Friday at 06:25 PM 5 minutes ago, Lathe Biosas said: Thanks. Grill it or slow cooker it? Butter basted in a skilet. With garlic and rosemary. 2 Back to top Link to comment https://bolterandchainsword.com/topic/388763-im-baaaaaaaack/page/2/#findComment-6195200 Share on other sites More sharing options...
techsoldaten Posted Friday at 06:59 PM Share Posted Friday at 06:59 PM 37 minutes ago, Lathe Biosas said: Thanks. Grill it or slow cooker it? Contrary opinion. Add salt and pepper all over after it thaws, toss it in a crock pot. Add vegetables - baby carrots, potatoes, almost anything will do. Add 1 can of tomato paste and some beef broth. Cook until it starts to fall apart. Before it's finished, add some frozen peas. Chuck Roast makes the best stew and it's hard to go wrong. Save the skillet for more tender cuts like ribeye and NY Strip. 1 1 Back to top Link to comment https://bolterandchainsword.com/topic/388763-im-baaaaaaaack/page/2/#findComment-6195203 Share on other sites More sharing options...
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